Welcome to [Yue Xiang Buffet] at the Wyndham Grand Hotel.
Six Ways to Enjoy Peking Duck × Sichuan Buffet.
The Peking Duck is a dinner-only dish, reservations required, and limited to 20 duck per session. Tableside service and separate servings ensure consistent quality.
The buffet offers classic Sichuan cuisine with both spicy and mild options, along with a cold menu and sizzling three-fresh seafood dishes to suit every palate.
We offer Saturday and Sunday evening dining, perfect for family gatherings, celebrations with friends, and business entertaining. Reservations are welcome.
A la carte roast duck
(Dinner only | Reservations required | Limited to 20 ducks per session)
Whole duck (6-course meal) NT$2,980
Half duck (5-course meal) NT$1,600
*A la carte roast duck orders are free of service charge.
Buffet Hours & Pricing
Breakfast | 7:00 AM–11:00 AM | NT$490 +10%
Lunch | 11:30 AM–2:00 PM | NT$580 +10%
Dinner | 5:30 PM–7:30 PM/7:30 PM–9:00 PM | NT$880 +10%
Limited Offer | Roast Duck + Buffet Set
Set for Four: NT$4,888
A Whole Peking Duck with Six Dishes + Dinner Buffet for Four
Set for Two: NT$2,680
Half a Peking Duck with Five Dishes + Dinner Buffet for Two
Reservations and Usage Information
Reservations for both the à la carte Peking Duck and the special offer must be made by 6:00 PM the day before. Roast duck will not be served without a reservation.
1. Available: Dinner only (5:30 PM–7:30 PM/7:30 PM–9:30 PM)
2. Limited Quantity: Limited to 20 ducks per night, per time slot, while supplies last.
3. Service Charge: All set menus are subject to a 10% service charge and are non-refundable.
4. Special Surcharges: Surcharges for national holidays and special periods will be announced on-site.
5. Reservation Changes: Changes to the number of guests or time of reservation will be subject to availability. Seats may be released 15 minutes after the scheduled time.
6. Ingredient Changes: In the event of an ingredient shortage, we will substitute an item of equal value. Thank you for your understanding.
